Eat at The Terrace Grill and enjoy our Easter Specials, available 18 – 21 April 2025.
Roasted beets, mixed greens, goat cheese, candied walnuts & honey-balsamic dressing
Featuring an assortment of cured meats (prosciutto, salami, bresaola & ham), camembert, feta, marinated olives, beetroot hummus & crisp bread.
A comforting Easter classic made with slow cooked lamb, spring vegetables, topped w/ creamy mash & Greek salad.
A selection of freshly grilled prawns, scallops, calamari, barramundi, salmon, mussels, fried fish & chips w/ cocktail sauce & fresh lemon wedges
*Members Price
DON’T MISS OUT – Call to book a table on (02) 4260 7000